European Academia and Industry establishing together an accredited Master of Science programme in Food Technology
A unique public-private partnership which benefits the students
Applications Admissions as from January 2013, check the applications page for the steps to be taken. For more information coordinator@eurmscfood.nl
Meet the European Master Alumni
Video taken at the occasion of the 20 years celebration of the European Master in Food Studies programme, Paris 20 October 2012.
European Master in Food Studies
The European Master in Food Studies aims to increase the scientific, research and personal skills of the participants, and to enhance their awareness of the international dimensions of the global food industry. Students will graduate with a good awareness of the technological, social, economical and political developments in Europe's most important industrial sector.
